Clean Dish Rack
The Clean Dish Rack is an essential accessory in commercial kitchens, used for storing freshly washed dishes, plates, trays, and utensils in an organized and hygienic manner. Constructed from high-quality stainless steel, it is rust-proof, durable, and easy to clean, ensuring long-term performance.
The rack is designed with multiple shelves or slots, allowing dishes to dry naturally with proper air circulation. This prevents water stagnation, reduces bacterial growth, and maintains hygiene standards in foodservice operations. Some models also feature sloped shelves or drip trays to collect excess water.
Ideal for use in restaurants, hotels, catering kitchens, bakeries, and canteens, the Clean Dish Rack not only saves space but also ensures a clutter-free and sanitary dish-handling system.
- Stainless steel construction for durability and hygiene.
- Available in 2-tier, 3-tier, or multi-tier designs.
- Open-shelf design for proper ventilation and quick drying.
- Optional drip trays to collect excess water.
- Customizable in sizes and configurations.
- Strong load-bearing capacity for heavy kitchenware.
- Suitable for hotels, restaurants, catering kitchens, and canteens.
- Durable Stainless Steel Build – Rust-proof and long-lasting for heavy-duty use.
- Hygienic Storage – Keeps washed dishes safe, clean, and properly dried.
- Efficient Air Circulation – Open design allows quick drying and prevents bacterial growth.
- Space-Saving Design – Multi-tier racks optimize kitchen space.
- Easy to Clean & Maintain – Smooth surfaces and drip trays ensure hassle-free upkeep.
- Customizable Options – Available in different sizes, tiers, and layouts.
- Essential for Commercial Kitchens – Widely used in hotels, restaurants, bakeries, and catering services.