Refrigeration

Cold Bain Marie Under Counter with O.H.S. is a commercial refrigeration unit designed to store and display cold food items like salads, desserts, and beverages, while maintaining easy access through an Overhead Shelf (O.H.S.).

Four Door Refrigerator is a commercial refrigeration unit with multiple compartments for fresh and frozen items, designed for high-capacity storage in restaurants, hotels, and catering units.

Ice Cube Machine is a commercial appliance designed to produce ice cubes efficiently, ensuring a steady supply for hotels, restaurants, cafes, and catering units.

Two Door Refrigerator is a commercial refrigeration unit with separate compartments for fresh and frozen items, ideal for restaurants, hotels, cafes, and catering units.

Undercounter Refrigerator is a compact commercial refrigeration unit designed for storing perishable food items while saving space in busy kitchens, bars, or cafes.

Water Cooler is a commercial appliance designed to provide chilled drinking water efficiently, suitable for offices, hotels, restaurants, and catering units.