Idli Steamer
The Idli Steamer is a must-have commercial kitchen equipment for South Indian restaurants and large-scale food operations. Built with high-quality stainless steel, it ensures durability, easy cleaning, and hygienic cooking.
Designed to prepare a large number of idlis at once, the steamer comes with multiple idli plates that allow even steaming for soft and perfectly cooked idlis. It is available in gas and electric models, making it suitable for different kitchen setups. The insulated body minimizes heat loss while the strong handles ensure safe and convenient handling.
Ideal for restaurants, hotels, canteens, and catering services, the Idli Steamer is an efficient and time-saving solution for bulk idli preparation.
- Stainless steel body for hygiene, durability, and easy maintenance.
- Multiple idli plates to prepare large batches at once.
- Available in gas and electric heating options.
- Insulated design to retain heat and ensure energy efficiency.
- Strong handles for safe and easy operation.
- Even steaming technology for soft and fluffy idlis.
- Suitable for commercial kitchens and catering services.
- Durable Stainless Steel Construction – Ensures long-lasting performance with easy cleaning and hygienic cooking.
- High-Capacity Steaming – Equipped with multiple idli plates to prepare dozens of idlis in a single batch.
- Even Cooking Technology – Provides uniform steam distribution for perfectly soft and fluffy idlis.
- Energy Efficient Design – Insulated body helps reduce heat loss and saves fuel or electricity.
- Flexible Heating Options – Available in both gas-fired and electric models to suit kitchen requirements.
- Safe and Easy to Use – Strong handles and compact design make it convenient for daily commercial use.
- Ideal for Bulk Preparation – Perfect for restaurants, hotels, canteens, and catering services.