Chapati Plate
The Chapati Plate is an essential unit for commercial kitchens where large quantities of chapatis or flatbreads are prepared daily. Built with a stainless steel body and a thick polished mild steel or stainless steel plate, it ensures even heat distribution for perfectly cooked chapatis every time.
This equipment is available in plain plate models as well as plate with puffer models, which allow chapatis to puff up naturally over direct flame for authentic taste and texture. Powered by high-efficiency burners, it ensures fast cooking while saving fuel.
With its robust design, easy-to-clean surface, and ergonomic structure, the Chapati Plate is widely used in restaurants, hotels, canteens, tiffin centers, and catering services.
- Stainless steel body for durability and hygiene.
- Polished MS or SS plate for uniform heating and cooking.
- Available in plain plate or plate with puffer options.
- High-efficiency gas burners for fast and economical cooking.
- Heavy-duty knobs and valves for easy operation.
- Strong design suitable for continuous commercial use.
- Ideal for restaurants, hotels, canteens, and catering services.
- Durable Stainless Steel Construction – Long-lasting, hygienic body suitable for commercial kitchens.
- Even Heat Distribution – Polished plate ensures chapatis and parathas cook evenly without burning.
- Plate with Puffer Option – Allows chapatis to puff naturally over direct flame for authentic taste.
- High-Performance Burners – Powerful burners provide fast cooking while saving fuel.
- Easy to Clean & Maintain – Smooth surface and sturdy design make it convenient for daily use.
- User-Friendly Operation – Ergonomic controls and strong build ensure safe, efficient cooking.
- Versatile Applications – Perfect for restaurants, hotels, catering units, canteens, and tiffin