Pot Rack
The Pot Rack is an essential storage solution in commercial kitchens, specifically designed to hold heavy-duty pots, pans, and cooking vessels. Made from high-grade stainless steel, it provides durability, corrosion resistance, and easy cleaning, ensuring long-lasting use.
Available in multiple-tier configurations, the pot rack allows efficient storage while keeping cookware easily accessible. Its open-shelf design ensures proper ventilation, preventing moisture buildup and maintaining hygiene.
Widely used in hotels, restaurants, catering units, canteens, and industrial kitchens, the pot rack helps in organizing bulky cookware systematically, saving space and improving kitchen workflow.
- Stainless steel construction for strength and hygiene.
- Available in 2-tier, 3-tier, 4-tier, or custom configurations.
- Open-shelf design for easy access and ventilation.
- High load-bearing capacity for heavy pots and pans.
- Easy to clean and maintain.
- Suitable for hotels, restaurants, catering units, bakeries, and canteens.
- Durable Stainless Steel Build – Rust-proof and long-lasting for heavy-duty kitchen use.
- High Load Capacity – Designed to store bulky pots and pans securely.
- Open Shelf Design – Ensures ventilation and easy access to cookware.
- Space-Saving Storage – Multi-tier design optimizes kitchen storage area.
- Hygienic & Easy to Maintain – Smooth surfaces allow quick cleaning.
- Customizable Options – Available in different sizes and tiers to meet kitchen needs.
- Commercial Kitchen Essential – Perfect for hotels, restaurants, catering services, and institutional kitchens.